classic.jpg
 

Modern American B.B.Q.

Locally Sourced × Crafted with Love

 

About Us

The Hot Box BBQ started as a BBQ contest team that was led by BBQ master Abbie Rhoads. After several years of wins the community began to demand a way to have Abbie's delicious smoked perfection year round. Her first cart was a tiny affair with only four items, the Original, the Maui Wowie, the Green Meany salad and the gound pig pork ribs. She was an instant success. People loved the use of only the finest ingredients and hours of preparation time that went into every mouth watering morsel of pulled pork or baby back rib. Soon Abbie's ambition to reach a larger audience with her award winning sandwiches overcame her and she, along with her husband Dan and daughter Cecilia sold the old cart and moved to Portland, the great grand daddy of the food cart scene in America. She added new, unique sandwiches that cater the palates of Portlanders like the succulent Sorta Torta and the blisteringly hot Volcano with new creations being added daily. Bon appetit!

The original Hot Box Food Cart.

The original Hot Box Food Cart.

Many people ask how The Hot Box got it's name. The answer is not what you'd expect! While Abbie was brainstorming out loud names that incorporated bbq, smoking meats, pigs and Humboldt Dan was Googling slang terms for BBQ smokers. Wouldn't you know it, the first return on the search was the term "hot box". As it turns out people in the south having been calling smokers hot boxes for years. The fact that Humboldt had its own definition for the term made it too perfect to resist. After a few unscientific poles of friends and family it was determined that the name was unanimously loved and The Hot Box BBQ was born!

BBQ Victories

Winners of 2010's 2nd Annual SoHum BBQ Smoke-off!!!

Winners of 2010's 2nd Annual SoHum BBQ Smoke-off!!!

Winners of the BBQ competition at the 2011 SoHum BBQ Smoke-off.

Winners of the BBQ competition at the 2011 SoHum BBQ Smoke-off.

2014-06-13 16.01.43.png
2014.png

Portland's Best New Food Carts 2015 - The Oregonian

The Hot Box BBQ - Willamette Week

“Hot Box BBQ presents luscious, irresistible, inexpensive bite of pig” 4 stars
— The Mouth from Coastweekend
“Where to Get Outstanding BBQ in Sonoma This Summer
Prefect Pork - The Hot Box BBQ”
— Sonoma Magaine July 2022
“The Best BBQ Sports in Sonoma County
The Hot Box BBQ offers a varity of innovativ barbecue sandwiches”
— Sonoma Magazine May 2024

Catering Menu

Pee Wee Catering Menu 

Hot Dog party - 10 people          

·       10 hot dogs with bun

·       2 lbs Coleslaw

·       2 lbs Potato salad

·       2 lbs Potato chips (Krinkle cut – Himalayan salt)

·       10 juices

 Slider party - 12 people             

·       12 Broches slider buns

·      2 lbs smoked pulled pork

·       12 oz Peach BBQ sauce

·       2 lbs Coleslaw

·       2 lbs Potato Salad

·       2 lbs Potato chips (Krinkle cut – Himalayan salt)

·       12 Juices

Mac & Cheese – 24 people      

·       Creamy cheddar mac and cheese.

  

Specialty Sandwiches

Any of our seasonal and specialty sandwiches can be per-ordered for your event. See our website for options.  (Min 10 order)

Sandwich buffet

We set up a complete buffet of meat. Toppings and sauce, so your party can eat continuously at your speed. Food is kept warm in chafing dishes and can be replenished as needed.

Catering Quote Form

Business Hours & Location

Location:

16155 Drake Rd., Guerneville, CA 95446 (In front of Guerneville Pee Wee Golf & Arcade)

Business Hours:

Monday, Wednesday, Thursday, Sunday 12pm to 7pm

Friday and Saturday 12pm to 8pm

Please check out our current hours for locations at https://www.facebook.com/thehotboxbbq